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SERVES ONE-TWO (1-2)
GLUTEN FREE | VEGAN
Mildly spiced curry, with fresh cut vegetables, green lentils and chickpeas.
Ingredients: Lentils, carrots, red peppers, sweet potatoes, butternut squash, spinach, chickpeas, tomatoes, ginger, garlic, onion, spices, olive oil, sea salt & pepper.
Reheat on the stove top or in the microwave.
Chef's Tip: Serves two as a side or one as a main with rice.