Chicken Pot Pie Dinner (Serves 2)

C$24.90
Article number: 0814

SERVES TWO (2)

Topped with puffed pastry and filled with chicken, hand cut vegetables & fresh herbs.

Ingredients: Air chilled boneless skinless chicken thighs, carrots, peas, button mushrooms, pearl onions, 1% milk, butter, flour, fresh thyme, sea salt, black pepper, red wine vinegar, worcestershire sauce & dijon mustard.

Reheating Instructions: Cooks from frozen 50-60 minutes.

 

SERVES 2-3

Hand mashed Yukon Gold potatoes - fluffs up after reheating.
 Ingredients: Yukon Gold potatoes, butter, 2% milk, cream cheese, sea salt, white pepper. 

Reheat Instructions:   in the oven or in the microwave. 

 

Enjoy!

Chef Paul

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