Fish Pot Pie Dinner (Serves 2)

C$21.90
Article number: 4977

SERVES TWO (2)

Fish Pot Pie served with a side of Ginger Glazed Carrots

Fish Pot Pie
Ingredients: salmon, basa filets, carrot, spinach, green peas, milk, fresh dill, flour, sea salt & pepper.
Cooking Instructions: Cooks from frozen in the oven. 

Ginger Glazed Carrots
Ingredients: Ontario carrots, brown sugar, butter, fresh ginger, orange juice, sea salt and pepper.
Reheating Instructions: Reheats on the stovetop or in the microwave

Enjoy!

Chef Paul

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