Grainy Mustard Pork Tenderloin Dinner (Serves 4)

C$38.50
Article number: 552

Grainy Mustard Pork Tenderloin served over Sweet Potato Mash. Serves Four (4).

Grainy Mustard Pork Tenderloin
Ingredients: Pork tenderloin (450 grams), grainy Dijon mustard, cider vinegar, thyme, sage, garlic, black pepper, olive oil & sea salt.
Cooking Instructions: Thaws in 30 minutes. Cooks in oven or BBQ.

Sweet Potato Mash (GF)
Ingredients: Sweet potato (yams), butter, garlic, maple syrup, Dijon mustard, brown sugar, sea salt & olive oil. 
Reheating Instructions: Reheats in the oven or microwave.

Enjoy!

Chef Paul

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