SERVES TWO-THREE (2-3)
GLUTEN FREE | DAIRY FREE
Low fat (5%) pork tenderloin marinated with grainy mustard and herbs.
Ingredients: Pork tenderloin (450 grams), grainy Dijon mustard, cider vinegar, thyme, sage, garlic, black pepper, olive oil & sea salt.
Cooks in the oven or on the BBQ.
Chef's Tip: Serve with our Sweet Potato Mash.