NEW Bolognese sauce made with green lentils and local Ontario tomatoes.
Ingredients: Stone Creek Tomatoes (Leamington Ontario), lentils, carrot, onion, celery, red wine, salt & pepper.
Reheating Instructions: Heats on the stovetop or in the microwave.
Bring a medium size pot of water to a boil. Set a timer for 10 minutes, stir occasionally. Drain.