Sicilian Chicken Meatball Dinner (Serves 2)

Article number: 6655

Sicilian Meatballs served over Garofalo Pasta. Serves Two (2)

Sicilian Meatballs
Ingredients: 4 X 2 oz. hand rolled meatballs - Ground chicken, ground pork, garlic, breadcrumbs, egg, plum tomatoes, parmesan cheese, onion, dried herbs, salt, pepper.

Cooking Instructions: Reheats on the stovetop or in the microwave. 

Garofalo Pasta
Cooking Instructions: Bring a medium size pot of water to a boil.  Set a timer for 10 minutes, stir occasionally. Drain.

Meatballs come Frozen 


Chef Paul



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