SERVES TWO (2)
No preservatives in this dish - just lots of real cheese in a homemade cream sauce.
Ingredients: Elbow pasta, aged cheddar cheese, asiago cheese, cream cheese, flour, butter, 1% milk, Franks Hot Sauce (trace), sea salt & black pepper.
Reheats from frozen in the microwave or in the oven.
Chef's Tip: Great on it's own or with a side salad.